Honeysuckle White Young Turkey. 97 cents a pound and almost twenty pounds. Turkey looking good in the roaster. Prep for sweet potatoes with a bit of butter and brown sugar. Christmas Ham is always a must. Hickory Farms Cheese Ball Tray. Spinach Dip in a Rosemary Olive Bread Bowl. So cool. Sorry but we had to try that cheese ball. Cutting up limes for my Dad’s punch recipe. Dad’s Punch Recipe. It isn’t the holidays without this punch on the menu. Bacon Cheese Ranch Dip. So tasty. Thanks for the recipe Court. Gay’s Homemade Chex Mix. Pistachio Salad or Watergate Salad. Not sure what Nixon had to do with that recipe but it is tasty. Mom Piel’s Dressing. Prater’s Turkey Giblet Gravy is ready. Green Bean Casserole with French Onion topping. It is a holiday staple. The Honeysuckle Turkey closeups. It was love at first sight. Sister Schubert’s Rolls. Best rolls ever. The Christmas Meat Platter for 2018. Stove is covered up with groceries. Food for as far as the eye can see Roasted Turkey or Honey Glazed Ham? Which one you picking? Sweet Potatoes with Marshmallows melted just right. Thought of my brother, Greg. He would have loved them if he was here. Sides on sides. Doubt we have enough to eat. My Christmas 2018 plate. It was so worth all the work.
