H-E-B Organic St. Louis Style Pork Spareribs 
First time using the Smoke Hollow Electric Smoker to smoke spareribs 
Used the 3-2-1 method with a few slight medications. 
Smoked the ribs with mesquite and hickory wood chips. 
Baked beans for a side dish. 
The spareribs turned out perfect. 
Dole Sweet Apple Coleslaw 
The ribs are carved and ready for eating. 
My pursuit of the perfect rack of ribs is slowly coming to fruition. 
RIBS!!!!!
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