Thanksgiving 2021 Prep Work 10-24-21

chadharrisphotographyNovember 27, 2021November 27, 2021Apple, BBQ Rubs, Brine, Cherry, Cooking Lessons, Cornbread, Cornbread Dressing, Desserts, Family Traditions, H-E-B, Hickory, My Traeger Pro 575 Pellet Grill, Pellets, Pies, Pink Fluff Salad, Pumpkin, Recipes, Side Dishes, Thanksgiving, Traeger, TurkeyBBQ, BBQ Blog, BBQ Rubs, Cooking Lessons, Cornbread Dressing, Family Traditions, H-E-B, Hickory, My Traeger Pro 575 Pellet Grill, Pellets, Pies, Pink Fluff Salad, Pitmaster, Recipes, San Angelo, Side Dishes, Sides, Texas BBQ, Thanksgiving, Traeger, Turkey, TX

The day before Thanksgiving is always the critical prep work day to setup everything for the Thanksgiving day cook. Thawing and brining the turkey, baking the cornbread and biscuits and starting up the array of desserts are essential.

Leave a Reply Cancel reply

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

%d bloggers like this: