Gibbs Homestead: Easter 2021 4-04-21

Blackstone 36″ 4 Burner Propane Gas Outdoor Grill Griddle Cooking Station

Harris Homestead: St. Louis Style Pork Ribs and Chicken Breasts 10-10-20

Harris Homestead: Pork Boston Butt Roast Boneless 6-29-20

Harris Homestead: Beef Brisket Point Cut Market Trim Boneless from H-E-B 6-27-20

Harris Homestead: Aunt Lexie’s Bar-B-Cue Sauce & St. Louis Style Pork Spareribs 6-19-20

Today, June 19 was the first time I have ever made my own BBQ sauce. I used a recipe which is a Piel family tradition in “Aunt Lexie’s Bar-B-Cue Sauce.” The tomato based sauce was a easy recipe to make for a rookie BBQ sauce maker and turned out so tasty. The sauce was theContinue reading “Harris Homestead: Aunt Lexie’s Bar-B-Cue Sauce & St. Louis Style Pork Spareribs 6-19-20”