Texas Sugar BBQ Rub has been on my mind ever since it debuted earlier this month. I have been thinking of the day I would get the opportunity to use Meat Church’s latest contribution to the Barbecue Game. Well, today is that day. It is a beautiful sunny Saturday morning with perfect conditions for myContinue reading “Texas Sugar BBQ Rub: First Smoking Session 9-24-22”
When I think of my childhood memories and where my love for Barbecue began, it would have to include one BBQ joint in Lubbock, Texas named Bigham’s Smokehouse. My Dad, after the divorce, lived on 82nd and Memphis when I was a kid. The location of his new place meant Bigham’s Smokehouse was just downContinue reading “Where My Love For Que Begins: Bigham’s Smokehouse in Lubbock, TX 9-17-22”
The Declaration of Independence In Congress, July 4, 1776 The unanimous Declaration of the thirteen United States of America, When in the Course of human events, it becomes necessary for one people to dissolve the political bands which have connected them with another, and to assume among the powers of the earth, the separate andContinue reading “4th of July Cookout 7-04-22”
Thanksgiving 2021 was a blessed day filled with family, food and fun. The Traeger Pro 575 Pellet Grill enjoyed its first Thanksgiving and smoked two amazing Honeysuckle White Boneless Turkey Breasts. I used the Traeger Turkey Blend pellets with Hickory, Maple and Natural Rosemary Flavor and brined the turkey breasts with the Traeger Orange BrineContinue reading “Thanksgiving 2021 Day 10-25-21”
The day before Thanksgiving is always the critical prep work day to setup everything for the Thanksgiving day cook. Thawing and brining the turkey, baking the cornbread and biscuits and starting up the array of desserts are essential.