U.S.D.A. Beef Quality Grading 9-07-22

embed.widencdn.net/download/beef/kk6wbg4jmz/Understanding_Beef_Quality_Grades090717-03.pdf

The Maiden Voyage: Sous Vide Sirloin Steaks 9-03-22

Today, I embark on my maiden voyage as a newbie Sous Vide chef. Steak is on the menu but I have jumped ahead of myself. Gay bought me for my birthday, the Anova Precision Cooker and Anova Cooker Container. I have been dreaming about my own sous vide cooker so I can see what itContinue reading “The Maiden Voyage: Sous Vide Sirloin Steaks 9-03-22”

The Meat Report: Texas Beef, Pork and Turkey on Labor Day Weekend 9-03-22

It is Labor Day Weekend and it means the end of the summer of 2022. If you live BBQ like I do, Labor Day is an opportunity to pick up some great deals and awesome finds on meats to smoke. Today was no different. The sheer beauty of the meat aisle at H-E-B is alwaysContinue reading “The Meat Report: Texas Beef, Pork and Turkey on Labor Day Weekend 9-03-22”

Foodie Me: Bonsai Garden in San Angelo, TX 8-02-22

I always love to see a beautiful foodie worthy plate created right before me like the chefs at Bonsai Garden do. Tonight was no exception as this plate of Teriyaki Steak and Teriyaki Chicken pulls foodie me right in. Our chef’s skill tonight with his spatula, carving fork, knife and flat top was impressive andContinue reading “Foodie Me: Bonsai Garden in San Angelo, TX 8-02-22”

The Meat Report: Texas Beef, Pork and Turkey 7-31-22

4th of July Cookout 7-04-22

The Declaration of Independence In Congress, July 4, 1776 The unanimous Declaration of the thirteen United States of America, When in the Course of human events, it becomes necessary for one people to dissolve the political bands which have connected them with another, and to assume among the powers of the earth, the separate andContinue reading “4th of July Cookout 7-04-22”

The Meat Report: Texas Beef and Pork 7-04-22

The meat sales on the 4th of July weekend are what pitmasters and grillers dream about all year long. 97 cents a pound for your pork butt is what I am telling about. Do you ever dream of grilling up a Beef Tomahawk Steak and going full carnivore like Fred Flintstone?

Gay Joins The Blackstone Griddle Nation: The Arrival 6-16-22 to The First Cook 6-18-22