Matt decided to fire up his Oklahoma Joe’s drum smoker to put in a smoking session prior to Super Bowl Sunday. On the menu, Pork Belly Burnt Ends and Pork Tenderloins.
Tag Archives: H-E-B
The Meat Report: Super Bowl Weekend 2-11-23
It is Super Bowl 57 this weekend and it is one of the unofficial dates that really kicks off smoking season for 2023. The choices were aplenty at the H-E-B and the quality of the meat is unmatched. Are you thinking it is time to smoke the first brisket of 2023 or are you dreamingContinue reading “The Meat Report: Super Bowl Weekend 2-11-23”
The Meat Report: Texas Beef and Pork 1-22-23
2023 is in full swing now and the carnivorous selections at H-E-B are looking quite delicious for this late in January. Which one you picking? Tomahawk Steak? Brisket? Ribs? Pork Belly Burnt Ends? or BACON? I love to hear and see what you are creating out there my fellow BBQ pitmasters.
The Meat Report: Texas Beef, Pork, Baking and Cornish Hens, Ducks & Turkey 1-07-23
The first Meat Report of 2023 from my favorite meat department, H-E-B. What are you smoking for the first time this year? Ribs? Brisket? Duck?
2022 Thanksgiving 11-24-22
Thanksgiving is the foodie’s dream holiday and every year, I just try to get a little better with the family recipes my Mema Harris handed down to me. Thanksgiving always makes me think of Mema and it makes me proud to know I am still carrying on the traditions she loved so much. She lovedContinue reading “2022 Thanksgiving 11-24-22”
Matthew’s Birthday 11-05-22
Today is special. We are celebrating as a family the birthday of our Matthew. I thought I would go back and look at our BBQ smoking sessions and the great memories & amazing smoked meats we had made. Courtney and Matt’s Birthday Party at Henry’s 11-05-22 We celebrated Courtney and Matt’s Birthdays 🎂 tonight atContinue reading “Matthew’s Birthday 11-05-22”
UFC 280 Smoking Session 10-21-22 to 10-22-22
UFC 280 Oliveira vs Makhachev is in Abu Dhabi so it is a early morning start time for the fights Saturday. Thus we decided to get our smoking session in by starting up late Friday night. Ten pound beef brisket and almost nine pound pork butt are the featured meats on our menu today butContinue reading “UFC 280 Smoking Session 10-21-22 to 10-22-22”
Texas Sugar BBQ Rub: First Smoking Session 9-24-22
Texas Sugar BBQ Rub has been on my mind ever since it debuted earlier this month. I have been thinking of the day I would get the opportunity to use Meat Church’s latest contribution to the Barbecue Game. Well, today is that day. It is a beautiful sunny Saturday morning with perfect conditions for myContinue reading “Texas Sugar BBQ Rub: First Smoking Session 9-24-22”
The Meat Report: Texas Beef, Pork and Turkey 9-24-22
H-E-B is simply #1 when it comes their amazing Meat Market. I was picking up supplies for my Saturday smoking session and just had to check out the deals H-E-B has going on beef, pork and turkey. As usual, the quality of their meats is unmatched and the prices are fair in an inflation drivenContinue reading “The Meat Report: Texas Beef, Pork and Turkey 9-24-22”
The Maiden Voyage: Sous Vide Sirloin Steaks 9-03-22
Today, I embark on my maiden voyage as a newbie Sous Vide chef. Steak is on the menu but I have jumped ahead of myself. Gay bought me for my birthday, the Anova Precision Cooker and Anova Cooker Container. I have been dreaming about my own sous vide cooker so I can see what itContinue reading “The Maiden Voyage: Sous Vide Sirloin Steaks 9-03-22”